NatureLab TOKYO Texture Curl Conditioner

Aqua (Water, Eau), Cetearyl Alcohol, Behentrimonium Chloride, Propylene Glycol, Capryloyl Glycerin/​Sebacic Acid Copolymer, Hydrolyzed Soy Protein, Hydrolyzed Quinoa, Rice Amino Acids, L-Proline, Hydrolyzed Adansonia Digitata Seed Extract, Mangifera Indica (Mango) Seed Butter, Rhododendron Ferrugineum Leaf Cell Culture Extract, Camellia Oleifera Seed Oil, Caulerpa Lentillifera Extract, Litchi Chinensis Pericarp Extract, Spirulina Maxima Extract, Simmondsia Chinensis (Jojoba) Seed Oil, Argania Spinosa Kernel Oil, Diheptyl Succinate, Lecithin, Isopropyl Alcohol, Guar Hydroxypropyltrimonium Chloride, Polyquaternium-10, Cetrimonium Chloride, Disodium EDTA, Sodium Acetate, Sodium Chloride, Phenoxyethanol, Sodium Benzoate, Citric Acid, Butylene Glycol, Isomalt, Glycerin, Ethylhexylglycerin, Potassium Sorbate, Benzyl Alcohol, Parfum (Fragrance), Hexyl Cinnamic Aldehyde, Benzyl Benzoate, Ci 60730 (Ext Violet 2), Ci 19140 (Yellow 5), Ci 42090 (Blue 1)